Egg & Sausage McMuffin - A Hearty Breakfast From McDonald's2025

The Egg & Sausage McMuffin is one of McDonald’s most loved breakfast choices. It brings together a soft, toasted English muffin, a juicy sausage patty, a fluffy egg, and a slice of melted cheese for the perfect morning bite. Whether you’re in a hurry or having a slow morning, the Egg & Sausage McMuffin gives you a delicious and satisfying start to the day. It’s a great pick for anyone who wants a quick and filling breakfast.

The famous Egg & Sausage McMuffin was first introduced in 1972 by Herb Peterson as part of McDonald’s breakfast menu. It quickly became a popular choice for breakfast lovers around the world. Its tasty combination, easy-to-eat format, and affordable price made it one of the most popular breakfast choices at McDonald’s.

Availability & Pricing

The Egg & Sausage McMuffin is available during McDonald’s breakfast hours, from 5:00 AM to 11:00 AM.

Serving size	Prices
Individual mcmuffin	£2.79
Meal option with hash browns and small McCafe’	£4.39

Dietary information of Egg & Sausage McMuffin meal

Basic Ingredients

Sausage patty:

Made with seasoned pork, this patty is the highlight of egg and sausage mcmuffin.

Eggs:

Soft and fluffy, the freshly cooked egg brings extra flavor and richness to the muffin.

Toasted English Muffin:

A perfectly toasted muffin serves as an ideal base for a fluffy egg and juicy patty.

Slice of cheese:

A slice of perfectly melted cheese adds flavor and richness to the signature McMuffin.

Breakdown Table

Curious about how many calories are in an Egg & Sausage McMuffin meal?
Check out the table below for a detailed breakdown of its nutritional values, including calories, protein, fat, and more.

Nutritional info	Value	Aids in
Proteins	25 g	Keep you energized
Carbs	28 g	Fuels your day
Fats	23 g	For maintained energy
Salt	1.8 g	Flavor balancing
Saturates	8.3 g	Enhances flavor
Sugars	3.2 g	For a pinch of sweetness.

Energy in KJ: 1768 KJ.
Energy in KCal: 423 KCal.

Allergen Information

Allergens it contains:	May Contain:
Wheat gluten, rye gluten and milk	The dietary information given is of a single serving of McDonald’s Egg & Sausage McMuffin. The calories in McD’s muffins may vary with serving sizes.

Customization options

Make Your McMuffin Your Way
The Egg & Sausage McMuffin is super popular, but you can change it up to fit your taste:

Just Sausage: Skip the egg and enjoy a sausage patty with melted cheese.
Just Egg: Not into sausage? Go for eggs and cheese on a toasted muffin.

Serving Suggestions

There are some side dishes you can add to make your meal even tastier.
These include:

Coffee:

A hot McCafe coffee or an iced coffee will give you a tasty energy boost.

Hash Browns:

Crispy and golden hash browns are the perfect side to go with your breakfast.

Orange Juice:

Fresh and healthy, orange juice is a great way to start your day feeling energized.

Homemade Egg & Sausage McMuffin Recipe

Ingredients:

Eggs
English muffins
Sausage patties
Cheese slices

Cooking steps:

Split and toast the English muffins.
Cook sausage patties in a heated pan for 3–4 minutes on each side until fully cooked.
Fry eggs for 2–3 minutes, leaving the yolk slightly runny.

Assembling your McMuffin:

Place a slice of cheese on one-half of the toasted muffin.
Put the cooked sausage patty on top of the cheese.
Carefully place the fried egg over the patty and add another cheese slice if you like.
Cover with the other muffin half.
Toast it gently until the cheese melts.

Brief History

In 1975, McDonald’s officially launched its breakfast menu across all locations. The goal was to offer tasty, healthy, and affordable breakfast options to customers.
The menu includes favorites like the Egg and Bacon McMuffin, hotcakes, toasted muffins, scrambled eggs, sausage egg muffins, hash browns, wraps, and McDonald’s signature coffee.

Conclusion

Many people around the world love the Egg & Sausage McMuffin. Its balanced nutrition and a perfect mix of ingredients make it a top choice for breakfast. People enjoy it fully because it’s tasty, healthy, and affordable. So next time you want a breakfast that’s both good for you and delicious, the McMuffin is a great pick.

If you want to try something different, McDonald’s Wrap of the Day is another excellent option. Both are quick, flavorful, and packed with protein. The McMuffin gives you a classic sandwich feel, while the Wrap offers a fresh, tasty twist with eggs, sausage, and other ingredients wrapped in a soft tortilla.

Burger buns are soft but tend to get soggy quickly when sauces are added. On the other hand, English muffins are soft and chewy, and they hold up better with sauces. This makes English muffins great for keeping the right balance between the meat and bread without getting messy.

Yes! McDonald’s puts customers first, so you can easily customize your Egg & Sausage McMuffin to match your dietary needs and personal tastes.

The main ingredients are a toasted English muffin, a lightly seasoned pork sausage patty, a cooked egg, and a slice of cheese.

Yes, McMuffins made with fresh ingredients can be stored in the refrigerator for up to 4 days. Just reheat it quickly in the microwave before enjoying it again.

The sausages themselves are gluten-free. However, some seasonings used in the patties may contain small amounts of dextrose and glucose syrup, which are derived from wheat. So, if you have a gluten sensitivity or allergy, it’s best to be cautious.

Egg & Sausage McMuffin By McDonald’s

Availability & Pricing